Tuesday, 19 April 2016

I love my naija people and our love for good food, we hustle for money and and never miss
an opportunity to chop the money, the varieties of delicacies of food we have in Nigeria
afford us the opportunity to enjoy our sweat according to high life crooner Yemi Alade
"person wey work suppose to chop" and my words of wisdom from the kitchen is "Eat good food
and live long because what you eat is your gain".
In Nigeria no parry without party jollof rice and of recent no party without small chops
whether its puff puff, pepper gizzard and fried plantain, chin chin, samosa, spring roll name
them.